A Slice of Life
When I was a young girl growing up in Williamsburg, my father and I had a
weekly ritual. Every Thursday night he would arrive home from a long day at
work, proudly bearing a small paper bag. For me the contents were a source of
great joy. Never would he hide it, teasingly, behind his back or pretend he had
forgotten it altogether. Even that momentary disappointment he avoided. Mother
always picked that time to be cleaning in another room.
While I was breathless with excitement, he
would present it ceremoniously, while we both sat at the enamel-topped kitchen
table. Carefully, I would open the paper bag and gently remove the waxed paper
enclosed “treasure.” Slowly, I would unwrap it and the sheer delight we would
share at the first glance was indescribable.
Nestled in the white paper was a generous
slice of chocolate seven-layer cake. The specialty of the Shlomo Weiss Bakery,
it cost thirty-five cents. To appreciate this sizable financial investment, in
those days of the 1950s, a candy bar cost five cents and a ladies’ blouse was
priced at three to four dollars. This was a luxury purchase, but well worth the
expenditure — for both of us. My father’s bright brown eyes would shine and his
face beam, as he watched me in obvious delight. I continued the strictly
adhered-to procedure. Starting from the bottom, I would remove the first layer.
(For the uninitiated, this was a delicate sponge cake, divided into seven
layers and filled with chocolate cream. The sides and top were frosted with a
luscious chocolate icing.) Traditionally, I saved the topping for last.
After saying a heartfelt berachah, to which my parent answered a
warm “Amen,” I was transported to “chocolate heaven” from the first bite. I
closed my eyes from time to time for greater concentration. That I underwent
this experience is understandable, but that this man fully shared the ecstasy
without ever taking a bite was a wonder. Actually, he was a stepfather, who had
married my widowed mother and undertaken to raise her two small daughters. A
Holocaust survivor, he had lost a wife, four children, and most of his family.
Yet here he was, completely enraptured merely at the sight of my enjoyment.
Three weeks ago, my husband and I were in
Brooklyn for Pesach with the Wolman family: our daughter, son-in-law, and
wonderful grandchildren. As painful as it was leaving Eretz Yisrael, after
three years of not visiting them and reaping Yiddishe nachas, I felt compelled to go. One evening, after Yom Tov was
over, I was walking on Thirteenth Avenue while my husband was davening ma’ariv. Suddenly, unexpectedly, I found
myself in front of an attractively lit store with a sign that read: “Weiss’s
Bakery.” I hesitated only a moment before entering. We were expected for a
dinner at relatives’ home and I was trying to work up an appetite for the
many-coursed meal.
An older woman, bespectacled and besheiteled, was behind the counter. She
smiled kindly while I surveyed the delicacies. “Yes, it was our bakery in
Williamsburg,” she replied to my inquiry. Tempted to tell her the story, I
started to speak, felt shy and emotional, and simply commented that their cakes
were always delicious.
“Do you have any seven-layer cake?” She
removed a tray where a third of a cake was displayed on a lace paper doily.
“May I have just one slice, please?” Possibly she could have explained they
didn’t sell such a small amount, but seeing my anxious expression, she expertly
cut a piece, weighed and wrapped it, and handed me a small white bag. (Needless
to say, it wasn’t thirty-five cents, but money was the furthest thing from my
mind.)
Struggling with emotions I couldn’t quite
define, and fully aware of the fact that it was exactly three weeks since my
step-father’s funeral in Jerusalem, I located our borrowed car. Once seated, I
carefully unwrapped the paper and automatically started separating the bottom
layer. I could feel the luminous brown eyes beaming at me and felt enveloped by
my father’s steadfast love. The world and I had changed countless times in over
four decades, but that singular experience had remained the same.